Meet Uvaggio, now soft-open, new irreverent neighborhood wine bar in Coral Gables that is blasting heavy metal on Monday nights. Chef Bret Pelaggi partnered up with wine collector and owner Craig DeWald and wine director Heath Porter to create a european-style restaurant with a strong emphasis on wine. The menu was developed using a method the boys call “tasting backwards,” where they first choose boutique wines and then come up with a corresponding dish. Menu highlights include short rib with black licorice tea consommÃ© and black olive soil, terrine of pork rillette with dill seed and black mustard and octopus “naranja agria” with Spanish paprika and jicama.
Wednesday, March 12, 4pm-9pm – St. John Boutique, 9700 Collins Avenue, Bal Harbour Join St. John Bal Harbour and view the latest collection and meet the new store manager, Carol Christmas. Enjoy hors d’oeuvres, and champagne as you shop the new collection. RSVP: 305-868-3001 0
Wednesday, May 22, 6:30pm – ClevelanderÂ | Miami Marlins Ball Park, Miami High Heels in Left Field is an event created by women for women to bring together local charities and opinion leaders in the comfort of the best party in baseball at the Clevelander Marlins Park! For this specific event, they teamed with Safe Space […]
Saturday, August 31, 10pm – The Musette, Bayfront Park, 301 Biscayne Blvd., Miami A Farewell to Summer Cruise aboard Miami’s sexy Musette Yacht this Labor Day weekend. Rock the Yacht Entertainmentand Tru-Artistyc-Events present “Aquaholic”Â featuring DJ Zog along with RZ Spinz and DJ EZE. General admission $65 plus tax,Â includes 2 hours of open bar provided by: […]