LauderAle, Fort Lauderdale’s newest brewery, opened its doors to the public and it almost ran out of beer, as it runsÂ on a one-barrel system. Owners Kyle Jones and Joey FarrellÂ plan is to produce about 500 gallons of beer per month, including their Lake Silvia Saison,Â Port EvergladesÂ Porter and George English Ale. LauderAle carries six beers on tap and also sells beer from other Florida breweries. Beer is served in 16-ounce pints, 13.5-ounce tulip glasses and as flights for tasting.Â Customers can expect to pay $5 to $8 for the brews. The 3,200-square-foot rustic facility, just east of Fort Lauderdale-Hollywood International Airport, looks like a warehouse from the outside.