STK Steakhouse the unequivocal leader in Vibe Dining, celebrated the longest day of the year with a special Summer Solstice Celebration on Tuesday, June 21! The private celebration featured Happy Hour & Brunch Bites, Bottomless Mimosa & Bloody Mary’s, Signature Cocktail Shots, and the official reintroduction of “The CLOUD” STK’s flaming dessert.
The CLOUD is made of sponge cake, fresh sliced strawberries, strawberry ice cream, all sitting underneath a mountain of cotton candy that’s drizzled with Grand Marnier and set aflame before serving. Once the cotton candy melts away, guests are free to dig into the dessert and savor every last bite. #TheCLOUD #EATSTK #STKHappyHour #SummerSolstice #SouthBeach @eatSTK