After esteemed visiting guests Michael Schwartz is thrilled to welcome ChefÂ Tony MantuanoÂ to take over Harry’s Pizzeria on Tuesday, August 5 at 7PM!Â Join at Harry’s for the next in series of fun and delicious family-style dinners with great visiting chefs.Â Most often recognized from season two of Bravo’s “Top Chef Masters,” Chef Tony Mantuano is a 2005 James Beard Foundation Best Chef Midwest, chef/partner of Spiaggia (Chicago,) Lorenzo (South Beach,) Bar Toma (Chicago,) Terzo Piano (Art Institute of Chicago,) and Mangia Trattoria (Wisconsin.)Â Seating is first come, first served for this family-style meal at our casual neighborhood joint. Making new friends is encouraged and easy when you’ve got a welcome cocktail in hand with hors d’oeuvres, four courses, free-flowing wines by The Genuine Hospitality Group sommelier and wine director Eric Larkee and tap beers at your disposal. Take home something special from Tony, too. All that and tax and gratuity are included in the ticket price of $150.
Wednesday, August 21, 6pm-8pm â€“ Baltus Collection Showroom, 3925 N Miami Avenue, Miami Design District Baltus House is a 15-story new construction development with 167 luxury condominium residences, expansive floor-to-ceiling windows, glass railing terraces, over-sized balconies and stunning city and bay views. Just outside your door, the renovated Miami Design District will beckon you to […]
Tuesday, July 1, 7pm -Â Harryâ€™sÂ Pizzeria,Â 3918 North Miami Avenue, Miami Design District Michael is thrilled to welcome Matt McCallister, ofÂ FT33 Pizzeria in Dallas,Â Â to take over Harryâ€™s Pizzeria on Tuesday, July 1st,Â at 7pm. Seating is first come, first served for this family-style meal at Harryâ€™s PizzeriaÂ casual neighborhood joint. Making new friends is encouraged and easy when you’ve […]
Sunday, October 14, 12-7pm – Nikki Beach, One Ocean Drive, Miami Beach Celebrate Oktoberfest during Nikki Beach’s World Famous Sunday Brunch, featuring traditional dishes, live entertainment, resident DJ Felipe Kaval, and of course, beer. Reservations: email@example.com or 305-538-1111 0