Meat Market will toast National Bourbon Heritage Month with this outstanding dinner paired with specialty bourbon cocktails!Â At the side of Executive chef Sean Braselâ€™s contemporary American fare, guests will find whiskey cocktails by renowned mixologist Ezra Pattek! Brasel and Pattek will incorporate whiskey into both the featured menu and the drinks!Â Festivities begin with a round of drinks and passed hors dâ€™oeuvres at Meat Marketâ€™s bustling bar, followed by sit-down feast starting promptly at 8pm!Â Reservations are $65 per person.Â Call 305-532-0088 or visit www.meatmarketmiami.com.
Monday, July 23, 8-10pm, Hyde Beach at SLS Hotel, 1701 Collins Avenue, Miami Beach The Brazilian Association of Fashion Designers (ABEST) delivers the latest looks from Brazilâ€™s beaches to Swim Week in Miami. ABEST launched â€œ+Beach Brasilâ€, the entityâ€™s latest project aiming to expose the vibrant colors and electrifying patterns of Brazilian swim fashions to […]
March 16/23/30, 12pm-6pm – Sagamore Hotel South Beach, 1671 Collins Avenue, Miami Beach Spend your day working from The Sagamore Hotel’s pool at the Self Care Social, a traveling gathering currently in Miami Beach for March featuring midday breaks for mindfulness and healthy snacks along with afternoon workshops around topics of wellness with industry thought leaders followed by […]
Thursday, April 25, 7pm-10pm – AQ Chop House by Il Mulino, 17875 Collins Avenue, Sunny Isles Beach AQ Chop House by Il Mulino will host an exquisite dining experience featuring a five-course dinner with wine pairings by Santa Margherita and menu curation by Il Mulino New York Executive Chef Michele Mazza. The five-course dinner will […]