Executive Chef Alexsander Feher prepares a gastronomic experience: a unique four course dinner paired with cocktail creations by Bar Lab, all designed around fresh-cut organic herbs from the newly launched “Table 40 Herb Garden”. Discover stunning views of Downtown Miami and Biscayne Bay as you stroll the garden, enjoy the cocktails and appetizers and then dine by City Lights.
March 25-27,Â 9:30am-1:30pm – The Biltmore Hotel, Coral Gables Cooking camp welcomes children into the gourmet kitchen March 25-27.Â The Biltmore Hotel will offer a tasty diversion for children enjoying spring break in Coral Gables with the debut of its Kids Spring Break Cooking Camp. Ages 9 and up are invited to visit the renowned Biltmore Culinary […]
Tuesday, November 1, 5:30pm-8:30pm – The Idea Center at Miami Dade College, 315 NE 2nd Ave, Building 8, 5th Floor, Miami Join The Idea Center at Miami Dade College for NASA in Miami toÂ celebrate two years of innovation!Â To help kick-off second anniversary, they will welcome Mike Lester from the NASA Kennedy Space Center as special […]
Wednesday, May 22, 7pm-9pm – Ipic, 3701 NE 163rd St, North Miami Beach Join to celebrate the album release for Fly Stoner Motive. “You wasn’t there” is more than an album, it’s an experience. This is an invite only event. #Youwasntthere #Flystonermotive RSVP to: email@example.com 0