Join Phuc Yea and neighborhood Chef friends from Blue Collar & La Placita for a collaborative 4 course dinner focused on community & holiday cheer! Enjoy MIMO’s best food finds with a festive, fun foodie, feast beginning at 7:30 PM at Phuc Yea.
You’ll be greeted with welcome cocktails and light bites. Then it time to get you in the holiday spirit followed by a 4 course Chef’s dinner featuring Phuc Yea’s Chef Cesar Zapata, Blue Collar Chef Danny Serfer and Chef Jose Mendin from La Placita. Dinner will be finished with a special dessert from a surprise local treasure! Price per ticket is $65, inclusive of 4-course meal, bites and beverage pairing; does not include tax and tip.