On March 18, BRIO Tuscan Grille celebrates National Ravioli Day with guests receiving a fifty-percent discount (dine-in only) on select ravioli dishes including Ravioli Di Bello , Lobster & Shrimp Ravioli, Ravioli Alla Vodka. The pasta celebration can be found at BRIO’s Florida locations including at The Falls Mall, Gulfstream Park, Pembroke Gardens, Plantation, Boca, West Palm Beach, and The Gardens Mall.
Ravioli Di Bello is a scrumptious Portobello ravioli with crimini mushrooms, tomatoes, Parmigiano-Reggiano and fresh thyme in a champagne brown butter sauce. BRIO is offering at reduced prices the lunch portion for $6.25, and the dinner portion for $7.98. This dish pairs nicely with a glass of Zig Zag Zinfandel (Mendocino, California) for $8.95.
Lobster & Shrimp Ravioli, offered all day at the reduced price of $10 at lunch and $10.50 at dinner, is a delicious dish served with black pepper cream, spinach and grape tomatoes. The Torre di Luna Pinot Grigio (Trentino, Italy) nicely balances the spicy finish of the black pepper cream sauce.
Ravioli Alla Vodka, a special feature for the day, is Ricotta-filled cheese ravioli with pancetta, garlic, basil and a rich tomato cream sauce for $8.95. A glass of the Matua Valley Sauvignon Blanc (Marlborough, New Zealand) for $9.25 perfectly complements this dish.
â€œNational Ravioli Day presents a great opportunity for BRIO to showcase our chef-inspired twist on an Italian classic,â€ said Alison Peters, head chef and culinary director of BRIO Tuscan Grille.Â Reservations are highly suggested and can be made online by visitingÂ www.BrioItalian.com.