Moscai, the first ready to drink mixologist craft cocktail, hosted a tasting preview at the W South Beach. The made in the USA, 120-calorie libation’s ingredients include 5x distilled vodka infused with ginger, green tea, honey and lime. Hosted by JP Parlavecchio and Kara Raturi, guests were given samples of Moscai with different variations including a citrus accent or jalapeno. Passed bites were supplied by The Dutch, one of the W’s restaurants on the premises. As guests ate, danced, and enjoyed the flavors of Moscai, they were educated by the servers on the new drink and ways to serve the “world’s first luxury cocktail.” Moscai is available on their website for purchase as well as a liquor store near you.
Review and pictures provided by TasteofSoFla.com