What better way to celebrate summer in Miami Beach than with a feast de EspaÃ±a? The Dutch at W South Beach is hosting the first-ever â€œPaella Y Vinoâ€ on their casual outdoor terrace. The feast will include traditional Spanish plates with a modern twist by executive chef Adonay Tafur and desserts by pastry virtuoso Josh Gripper. To complete the Spanish evening, guests can sip sangria while listening to live music on the backyard patio.Â $40 per person; $8 glasses/$24 pitchers of sangria.
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