In Australian, a corroboree is â€œa party or social gatheringâ€¦especially a lively one.â€ In that spirit, Hardy Park Bistro is excited to present The Corroboree by Hardy Park Bistro, a nod to Executive Chef & Owner, Philip Darmonâ€™s, homeland. This authentic 5-course Aussie dinner will feature delicacies specific to the region paired with Australian wines from Stacole.
The Corroboree by Hardy Park Bistro will take place on Monday, September 26th and will feature dishes such as Kangaroo, Barramundi, the traditional Australian dessert, Pavlova, and more.
On his inspiration for The Corroboree menu, Chef Darmon explains, â€œAlthough Hardy Park is inspired by a global palette, we rarely get to feature Australian dishes, because the ingredients are not easy to come by. Weâ€™re thrilled to be able to bring a taste of Australia to our regulars and introduce them to new flavors and experiences.â€
Tickets for The Corroboree are $75 per person plus tax and gratuity and are available through the restaurant or via phone at 954-652-1475. Space is limited, there will be no substitutions to the menu and for this night only reservations will be taken. @HardyParkBistro