Enjoy a four-course gourmet dinner at The Forge prepared by Chef Dewey LoSasso and paired with fine the essence of Emeril with a gourmet dinner and vintage wine auction to benefit Diabetes Research Institute. Combine a sumptuous four-course dinner of Emeril’s bold, exciting flavors and â€œnewâ€ New Orleans cuisine with perfectly paired wines, and you will experience the Pleasures of the Palate. Now in its 12th year, this intimate, dining event features popular silent and live auctions with exciting travel packages, plus rare vintages and wines donated from the cellars of South Floridaâ€™s most esteemed collectors. Cost: $250 per person.
March 19 & 21, 9pm – The Bunker at 1826, 1826 Collins Ave, Miami Beach DM fans will be able to enjoy techno, tech house, house music and soulful house tunes from numerous musical talents from around the world at The Bunker at 1826 for the 31st annual Winter Music Conference. Renowned artists such as […]
Thursday, January 10, 5pmÂ – PB Steak, 1787 Purdy Avenue, Miami Beach Pubbelly partners Andreas Schreiner, Sergio Navarro, and Jose Mendin have just announced the opening of PB Steak in the former Joe Allen space on Purdy Avenue in Miami Beach. The fifth concept from Pubbelly Restaurant Team (Pubbelly, Pubbelly Sushi, Barceloneta, and Macchialina), PB Steak […]
December 6 – 8, Fontainebleau Resort, 4441 Collins Ave, Miami Beach Re-Envision Magazine announces the launch of their premiere issue December 6 -8, 2018 at the Fontainebleau Hotel in Miami Beach during Art Basel Weekend. With a glimpse of Alice in Wonderland in her 30’s and ‘red queen’ vs ‘white queen’ motif, an artist showcase […]