In a food city like Miami, there is always something new and hot. Thatâ€™s why locals know four years in business for a restaurant in this town is tantamount to a lifetime. Chef and owner Frederic Joulinâ€™s success comes from the simple formula he used when creating Semilla four years ago; good food, good music, and good drinks in a low-key setting that caters to the local community.
On Tuesday, November 21st, come to Semilla Eatery and Bar as they celebrate this miraculous milestone. Be sure to arrive between 6-8PM and you can share in a complimentary toast to the occasion. After you receive your welcome drink, get ready to party all night with live music from DJ Stephan M, and all your favorite Semilla bites and drinks. @SemillaMiami â€