Tacology is about to get a Tijuana takeover! Join our very own Chef Santiago Gomez and the Godfather or Baja California cuisine, Chef Javier Plascencia for a legendary 6-course dinner. Guests will also be able to preview Chef Javier’s new restaurant Pez opening in Downtown Miami later this Spring. Seats are extremely limited and reservations can be made by clicking the following link below. The 6-course dinner costs $55 per person, not including gratuity or tax.
Thursday, December 5, 6:30pm-8:30pm – SLS Brickell, 1300 S Miami Avenue, MiamiÂ Brickell Friday, December 6, 6:30pm8:30pm – Hyde Midtown, 3401 NE 1st Avenue, Miami Midtown Saturday, December 7, Paraiso Bay on the Bay, 8pm-11pm – 600 NE 31st Street, Miami Pop-Up Piano Miami (PUPM) is thrilled to announce its partnership with Miami developer The Related […]
December 31 – January 2, 8pm-3am -Â El TucÃ¡n,Â 1111 SW 1st Ave, Miami Brickell El TucÃ¡n rings in the New Year with a historic performance byÂ Tropicana de Cuba.Â To celebrate the upcoming New Year, El TucÃ¡n will present the rhythm of Cuba by hosting a historic performance by the worldâ€™s most famous cabaret El Tropicana de Cuba. […]
Sunday, March 31, 10am-3pm – The Raleigh Hotel, 1775 Collins Avenue, Miami Beach The Raleigh Hotel invites locals and hotel guests to enjoy Easter Sunday brunch and a traditional Easter egg hunt at The Royal Restaurant. While brunch is available from 10 a.m. to 3 p.m., the Easter festivities will ensue with special appearances by […]