MidiCi The Neapolitan Pizza Company’s pizzaiolos (pizza makers) invite you to select fresh, natural, high quality, mostly non-GMO high quality ingredients to create your ideal Neapolitan Pizza in the open, center-staged bustling kitchen, also known as “the heart”. They meet rigorous gastronomic rules to serve authentic Neapolitan Pizza, famous for its a chewy and crisp dough topped with all-natural ingredients, all baked to perfection in 90 seconds. Staying true to Neapolitan heritage, their dough is made with only four fine ingredients – non-GMO double zero flour imported from Naples, pure water, sea salt and live yeast. The authentic and pure garnishes include – crushed non-GMO Italian peeled tomatoes, fresh whole mozzarella and non-GMO, Italian extra virgin cold-pressed olive oil.
They also serve appetizers (antipasto), fresh signature salads, authentic Italian gelato, and famous Nutella® calzone. The selection of drinks includes wood-fire roasted coffee, a gourmet tea collection, craft beer selected by our certified cicerone© (beer chef), and a collection of wines selected by sommelier to reflect a mix of American classics, flavors of Italy, global highlights, and local staples – all with pairing in mind. The MidiCi The Neapolitan Pizza Company new Aventura location celebrated the grand opening with BOGO FREE Margherita Pizza!