Fort Lauderdale Beach will soon be home to Bo’s Beach, a new two-story, casual restaurant and bar operated by former Miami Dolphins Player Kim Bokamper & PDKN Restaurant Group, of which Bokamper is one of four partners. Offering fresh local seafood, a signature wood-fired oven, refreshing cocktails and ocean-inspired classics; Bo’s Beach will boast direct ocean views and tropical breezes. The restaurant features indoor and outdoor seating and is located at 600 Seabreeze Blvd., Fort Lauderdale and has the capacity to seat 450 guests.
PDKN Restaurant Group also owns and operates Bokamper’s Sports Bar & Grill, with locations in Fort Lauderdale, Plantation, Miramar, Naples and Estero; as well as The Balcony, a chic New Orleans-inspired restaurant on Fort Lauderdale’s Las Olas Boulevard.
Bo’s Beach and Bokamper’s Sports Bar & Grill Executive Chef Jimmy Dean, with over 25 years of diverse restaurant experience, has served as corporate executive chef with PDKN Restaurant Group since 2011. Chef Dean has designed not-to-miss menus with delightful recipes for Bo’s Beach. Highlights include the wood-fired oven pizza, crab cakes, traditional eggs Benedicts, ahi tuna poke stack, watermelon salad, whole fish, and wood-fired oysters. The restaurant also offers a full selection of refreshing, tasty cocktails.
Happy Hour, which takes place from 5–7 p.m. Monday–Friday, features $2 off all drinks. Daily specials are:
- Monday: All day: $10 buckets of beer (Budweiser & Bud Light) with purchase of a pizza
- Tuesday: All day: ½ off bottles of wine
- Wednesday: All day: $1 beer (Budweiser & Bud Light) with purchase of a burger
- Thursday: 9 p.m. – Close: “Make Thursdays Your Beach” with $3 drinks (single well liquor) and $3 Coronas
Event space is available throughout the restaurant and on the second floor/rooftop. Bo’s Beach serves breakfast Monday–Friday 8 a.m.–11:30 a.m. and Saturday-Sunday 8 a.m.–noon. Lunch and dinner are served Monday–Friday 11:30 a.m.–2 a.m. and Saturday-Sunday noon–2 a.m. #BosBeach