Lifestyle Miami Beach

Easter Brunch at Fontainebleau Miami Beach

Easter Brunch at Fontainebleau Miami BeachSunday, April 8, Fontainebleau Miami Beach, 4441 Collins Avenue, Miami Beach

This Easter, indulge at Fontainebleau Miami Beach for brunch on Sunday, April 8, 2012 at two of the property’s restaurants Scarpetta and Vida and enjoy specially crafted Easter pastries at the resort’s patisserie Solo. In addition to the brunches, the resort will host an Easter Egg Hunt at 2 p.m. for children ages 6 and under and at 3 p.m. for children ages 7-12., held adjacent to the children’s pool-scape. Egg hunt only open to children staying in hotel or families who visit Scarpetta and Vida for brunch.
Scarpetta will offer a succulent Italian inspired Easter Day Brunch. The buffet style menu is priced at $75 per person, including endless Bloody Marys, Bellinis & Mimosas; $37.50 for children ages 4-12, and free for children under 4 (prices exclude tax and gratuity). Available from 11 a.m. to 3 p.m. Scarpetta is located in the Fontainebleau’s Sorrento Tower. For Easter brunch reservations please call 305-674-4660.
Vida, the resort’s American brasserie, will offer a decadent Easter Day Brunch that includes a sumptuous raw bar, carving stations, and an indulgent dessert display. The buffet style menu is priced at $59 per person $37.50 for children ages 4-12; and free for children under 4 (prices exclude tax and gratuity). Served from 11 a.m. to 3 p.m., Vida is located off the Chateau’s main lobby. For Easter brunch reservations please call 305-674-4730.
Solo, Fontainebleau’s chic in-house patisserie, is also offering an array of sweet treats for Easter. The sophisticated treats are accented with fresh seasonal fruit, including Easter Cupcakes, Chocolate Easter Eggs and Chocolate Easter Bunnies (large and small). Selections of pastries and chocolates are available daily for purchase or made-to-order for any special occasion. Take-out orders can be made in person or by calling 305-674-4740.