Meat Market, Miami Beachâ€™s critically-acclaimed steakhouse, has teamed up with globally-renowned mixologist John Lermayer to host a special Culinary & Cocktail Dinner on Monday, June 25, 2012. The dinner, priced at $65 per person (plus tax and gratuity) will feature five sumptuous courses of innovative contemporary cuisine by executive chef/co-owner Sean Brasel. Each course will be paired with creative libations curated by Lermayer, who spearheaded Miamiâ€™s cocktail movement and has created beverage programs throughout the country.Â Reservations for the Culinary & Cocktail Dinner are limited and can be made by calling 305-532-0088.
Monday, October 8, 7:30pm-11pm – Macchialina, 820 Alton Road, Miami Beach Macchialina, Miami Beach’s stellar Italian restaurant, will host an exclusive wine dinner with the acclaimed Italian winery Frattoria dei Barbi. Beyond its food, artfully created and executed by chef/owner Michael Pirolo, Macchialina is known as a must-try destination for wine lovers; especially those seeking unique, obscure and amazing […]
Wednesday, February 18, 6pm-9pm -Â 924 Vitrine Gallery at ArtCenter/South Florida, 924 Lincoln Road, Miami BeachÂ Miami Watercolor Society and ArtCenter/South Florida have joined forces to produce “Watermarks”, the exhibition, curated by Susan Caraballo, illuminates the contemporary and innovative qualities of water media. The works are created on paper combined with other media and techniques, producing […]
Thursday, December 21, 6pm-8pm – WeWork Lincoln Road, 350 Lincoln Road, Miami Beach Join Debris Free Oceans and WeWork Lincoln Road for an evening to inspire new eco-resolutions for 2018! The complimentary bar opens at 6pm followed by a brief plastic pollution presentation by Debris Free Oceans at 6:30pm. Together, we will make the eco-resolution to […]