Miami Design District Tasting Event

MIAMI Magazine’s To Live & Dine 2012

4th Annual "To Live & Dine in Miami" Co-Hosted by Chef Daniel BouludTuesday, July 25, 7-10pm – Moore Building, 4040 N.E. 2nd Avenue, Miami Design District

MIAMI Magazine will celebrate the city’s most recognized restaurants and chefs at the 4th Annual To Live & Dine in Miami culinary experience at the Miami Design District’s Moore Building, co-hosted by world-renowned Chef Daniel Boulud and benefiting Chapman Partnership. This yearly celebration honors the highly anticipated July/August Restaurant Issue of MIAMI magazine. Attendees will enjoy creative bites and pairings from over 18 of Miami’s favorite culinary hotspots spread across two floors of the historic Moore Building. The event will be a culinary melting pot of over 350 food enthusiasts, honored chefs, media and restaurateurs. Guests will savor award-winning cuisine from: db Bistro Moderne, Eating House, EDGE Steak & Bar, HaVen South Beach, J&G Grill at The St. Regis Bal Harbour, Katsuya by Starck, Paulina’s Pops, Scarpetta at Fontainebleau Miami Beach, SUSHISAMBA dromo, The Dome Restaurant & Caviar Bar, The Dutch at W South Beach, The Restaurant at The Setai Miami Beach, Toscana Divino and Yardbird Southern Table & Bar. In addition, attendees will be the first to get a taste of Miami’s soon-to-open establishments including Bloom, Florida Cookery and Swine Southern Table & Bar. Also, guests will enjoy creative cocktail pairings courtesy of Herradura Tequila and Chambord Vodka, and refreshments by Stella Artois, Acqua Panna and S.Pellegrino. The Cosmopolitan of Las Vegas will transform a section of the Moore Building into a pop-up lounge with sounds by DJ Mad Linx. Proceeds from the event will benefit Chapman Partnership, a comprehensive support program including two Homeless Assistance Centers with emergency shelter, meals, health care, day care, job training/placement, and securing stable housing. Tickets are $25 (tickets will not be available at the door). Must be 21 and over to attend. Valet will be available for $5.