For the second year in a row, Miamiâ€™s top chefs joined Celebrity Chef Douglas Rodriguez as he hosts a gala evening of food tasting aimed at raising awareness and financial support for innovative education programs for Miami-Dade students. Miami-Dade Superintendent of Schools, Roberto Carvalho, in conjunction with Julie Grimes, operating partner of the DoubleTree by Hilton Grand Hotel Biscayne Bay, invite hundreds of Miami foodies to sample cuisine prepared by leading local chefs, with proceeds benefiting The Foundation for New Education Initiatives, Inc.
Saturday, November 16, 7pm-11pm -Â The Westin Diplomat Resort & Spa,Â 3555 South Ocean Drive, Hollywood Guests at the 10th Annual Fairy Tale Ball will spend a magical evening in the Land of Oz when the Diamond Angels of Joe DiMaggio Childrenâ€™s Hospital Foundation host the popular event on Saturday, November 16 at 7 p.m. at The […]
Sunday, April 21, 4pm -Â Four Seasons Hotel,Â 1435 Brickell Avenue, Miami The 5th anniversary of Cochon 555, a one-of-a-kind traveling culinary competition and tasting event created to promote sustainable farming of heritage breed pigs, arrived in Miami on Sunday, April 21 at the Four Seasons Hotel Miami. The pork-centric tour gathered together five chefs, five pigs […]
Friday, September 28, 6pm-8pm – Museum of Contemporary Art North Miami, 770 NE 125th St, North Miami The City of North Miami sets the tone for a month of cultural activities celebrating Hispanic Heritage Month with the “White Tropical Nights” cocktail reception, with special guest, Latin Grammy Award winner Nestor Torres. Followed by an electrifying […]