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Feeding South Florida Inaugural ‘Get Cracking’ Brunch at Joe’s Stone Crab

Feeding South Florida Honors Top Supporters at Inaugural “Get Crackin’” Private Brunch at Joe’s Stone Crab Sunday, April 21, 11am - Joe’s Stone Crab, 11 Washington Avenue, Miami Beach 

Feeding South Florida joined forces with the legendary Joe’s Stone Crab restaurant in Miami Beach to present the nonprofit organization’s inaugural “Get Crackin’” private brunch. Feeding South Florida’s mission is to end hunger by providing immediate access to nutritious food, leading advocacy efforts in hunger and poverty, and transforming lives through innovative programming and education.

The unique event supported the mission of Feeding South Florida, while honoring some of its most vehement supporters:  Honoree and local celebrity Chef Allen Susser, Media Hero Honoree – The Miami Herald and Corporate Citizenship Honoree – Southern Wine & Spirits. Feeding South Florida CEO Paco Vélez and “Get Crackin’” Chair/Feeding South Florida Board of Directors Chair Diana Brooks presented honorees with awards to recognize their devotion to providing a brighter future and new hope for the nearly 1 million children, seniors and families that Feeding South Florida serves in Miami-Dade, Broward, Palm Beach and Monroe Counties.

Over 300 attendees gathered at Joe’s Stone Crab, to celebrate the honorees and enjoy the famously delicious Joe’s cuisine. The brunch kick off with one hour  reception, followed by brunch that featured scrumptious main course selections including stone crab claws, salmon, steak, and chicken; plus Joe’s delectable signature sides: coleslaw, spinach and hash browns. Guests also enjoyed Mimosa, champagne, and red and white wines.