Charity & Causes Miami-Dade County

21st Around the World Culinary Tour & Auction

2022 Around the World Culinary Tour and AuctionThursday, May 19, 6pm-9pm – Marriott Biscayne Bay, 1633 N Bayshore Drive, Miami

The 2022 “Around the World Culinary Tour and Auction”, sponsored by Marriott Worldwide Business Councils, South Florida will be held at the Marriott Biscayne Bay Hotel. The dinner and auction will benefit the students in the Academy of Hospitality and Tourism, as well as the Academy of Education. These programs currently are in over 16 Miami-Dade County senior high schools for students interested in pursuing college and careers in the tourism, arts and entertainment and education industries.

The “Around the World Culinary Tour and Auction,” will feature gourmet cuisine celebrating A Taste of Miami. Guest will have the opportunity to interact with Chefs and Academy of Hospitality & Tourism Culinary students as they balance creative artistry and gourmet food production.

Featured chefs include the culinary team from Marriott Biscayne Bay; Chef Allen Susser; Chef James Pastor – Corporate Chef for Specialty Restaurants Group (Rusty Pelican); Jacqueline Torres VP of Operations and In-House Counsel of Valls Group Inc. and Chef Steven Byrne – Areas USA. In addition, guest will enjoy craft beers from Cerveceria La Tropical and a taste of sweets from Pastry Is Art.

Tickets for the Around the World Dinner, A Taste of Miami are $175 per person or $1500 for a table of ten for the gala culinary tour. Proceeds benefit public high school students in the Academy of Hospitality & Tourism. #BeFutureReady


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