Central American guest Chef Marcial CaÃ±as will be arriving from Costa Rica for the week of September 11-15 to present some of his favorite dishes at the InterContinental at Doral Miami. During the event, the chef will prepare Central American specialties from Costa Rica, El Salvador, Guatemala, Honduras, and Nicaragua at the hotelâ€™s Armillary Grill. Lunch buffet from Wednesday 11 through Friday 13 (11:30 am-3.30 pm) $20.95 & children $12.95; Four-course dinner on Saturday the 14 (5-11 pm) $23.95 & children $13.95; Brunch on Sunday 15, Central America Independence Day, (11 am- 3.30 pm) $26.95 & children $14.95. Reservations are highly recommended. For more info contact 305-468-1400 ext. 4318 or firstname.lastname@example.org.
Thursday, September 12, 6pm-9pm – Lightbox at Aventura Mall, 19501 Biscayne Blvd, Aventura Join Lightbox, the innovative lab-grown diamond jewelry company, for a weeklong activation at Aventura Mall kicking off on Thursday, September 12th from 6 PM to 9 PM. Be among the first to view Lightbox’s full collection with an exclusive preview of the […]
Wednesday, December 2, 6pm-9pm – Wine Spectator Restaurant Management Lab, FIU, Biscayne Bay Campus, North Miami FIU’s Chaplin School of Hospitality and Tourism ManagementÂ and Professor Bill Hansen’s class will present “Palette of Taste,” a hands-on learning experience for the class, but a wonderful evening supporting a very worthwhile cause. Enjoy dining and dancing and a […]
Wednesday, May 6, 1pm – Larios On The Beach, 820 Ocean Dr, Miami Beach Come join Botran Rum and their global ambassador, Isabel Medina, for a rum tasting and explore their premium line of rum along with light bites and hand crafted cocktails.Â Rums to be tasted include Reserva Blanca: Aged up to 4 years Reserva: […]