Join Sommelier Christopher Birnie-Visscher for a special evening with Miguel Roquette featuring his familyâ€™s Vineyard, Quinta do Crasto. Located in the heart of the Douro Valley in Portugal, Quinta do Crasto has been in the Roquette family for over a century, producing different styles of port and table wines each year. This delightful evening features the following selections: Quinta do Crasto White 2011, Quinta do Crasto Red 2011, Quinta do Crasto Reserve 2006, and Quinta do Crasto Late Bottled Vintage Port 2007. A special four-course menu featuring Portuguese Pulpo Terrine, Pan seared Atlantic Cod with a Bacalao Puree, and Pork Tenderloin a la Portuguese serves as the perfect Complement to the unique and beautiful characteristics of these Douro wines. Price inclusive of $85 per person + 9% Tax + 22% Gratuity.