American Express® Gold Card Presents The Resy Drive-Thru, a two-night event in March to celebrate some of our favorite Miami restaurants and the creativity that makes the local food scene so special — all enjoyed from the safety of your car.
Participating chefs and restaurants include Michelle Bernstein (Cafe La Trova), Michael Schwartz (Harry’s Pizzeria), Timon Balloo (Balloo), and José Mendín (Pubbelly Sushi) .Restaurants include L’Atelier de Joël Robuchon, Mr. Mandolin, Niu Kitchen, Osaka Nikkei Miami, Planta, and South Beach new arrival Carbone Miami.
Guests will drive through the area where the chefs will be visible preparing their dishes in a socially distanced tent. Each course will be accompanied by an audio explanation by the chefs, along with music. By the time the cars exit, guests will have enjoyed a complete tasting menu — in their vehicles. Tickets are $110 per person.