The highly anticipated SoHo (NYC) seafooderÂ Lure FishbarÂ is opening in the Loews space formerly known as Emeril’s. LureÂ has some very important culinary siblings: B&B Winepub and El Toro Blanco, plus The Dutch, Locande Verde and Lafayette. The menu, overseen by chef/partner Josh Capon and executive chef Jeff Raider, will feature, among other things: garnished oysters in flavors such as pineapple salsa and jalapeno ponzu, Taylor Bay Scallop Ceviche with cucumber and golden pineaple salsa; coconut curry steamed shellfish with clams, mussels and prawns in a green curry brother topped with cilantro and grilled flat bread; flash fried tempura crispy tuna roll with avacado, mango, jicama salsa, wasabi oil and sweet soy; Florida pompano on a bed of fregola sarda with Manila clams, Spanish chorizo and sweet pepper confit; seared jalapeno sirloin with jasmine rice, sauteed jalapenos, mushrooms and teriyaki; the classic lobster roll; and the New York Wine and Food Festival Burger Bash-winning Bash Style Burger.Â The cocktail program is being run by bar director, Robert Ferrara, who has created a collection of nautical-themed cocktails including the Catch and Release (Absolut, Dolin Blanc, fresh pressed watermelon, lime and orange bitters); Master At Arms (Tequila Ocho Reposado, Pierde Almas Mezcal, passion fruit, honey, lime, and chili-coffee tincture); and the Auxiliary Ship (Plymouth gin, Karen Coy sake, St. Germain, fresh pressed cucumbers, lemon, Boston Bittahs and egg white).
Saturday, April 29, 12pm – Speed House Cycling Studio, 1325 NE 1st Ave, Miami Join Y-100 and your favorite radio personalities for the Grand Opening of new elite indoor cycling studio and state of the art facility with the latest cycling technology, Speed House Cycling Studio. At 1,700 sq. ft. private studio, riders will experience a full-body […]
Saturday, December 31, 9pm – MoKai , 235 23rd St., Miami Beach Say goodbye to 2011 at one of South Beachâ€™s chicest hotspots with fashion, cocktails and celebration galore. Join Mokai as they come together with friends to ring in another fabulous year with a complimentary open bar from 9 p.m. till midnight, champagne toast […]
Tuesday, February 23, 7pm – MC Kitchen, 4141 NE 2nd Avenue,Â Miami Design District The Heat player will join Dogfish Head BreweryÂ beer founder Sam Calagione and Dena Marino, chef and owner at MC Kitchen for a one-night-only, five-course dinner. The event will highlight Dogfishâ€™s new Daddy Jack brew at Marinoâ€™s Design District hot spot.Â Tickets are $225 […]