Chef John Moeller is a member of an elite corps of chefs who have served in the White House preparing trÃ¨s soignÃ© cuisine for Presidents, First Families, and their guests, including visiting Heads of State. Chef to three First Families–President H.W. Bush, President William Jefferson Clinton, and President George W. Bush, Chef Moeller joined the White House kitchen in 1992 as sous chef to Pierre Chambrin and later Walter Scheib, eventually acting as White House Chef in 2005. Over the course of his career in the White House, he focused on creating unique and one-of-a-kind dishes that relied on fresh and flavorful ingredients.Â Cost:Â $90 for Members, $125 for Guests.
Tuesday, August 12, 6pm-9pmÂ -Â Ocean’s 234,Â 234 North Ocean Boulevard,Â Deerfield Beach Join the 1st annual Back to School dinner with Boca Raton Christian SchoolÂ at the relaxing waterfront restaurantÂ Ocean’s 234Â in Deerfield beach. The evening will kick off with live family-friendly entertainment and activities for the kids. A buffet style dinner will be served oceanfront as they â€œTake the […]
Wednesday, November 14, 6pm-8:30pm – Vagabond Hotel Pool Bar, 7301 Biscayne Blvd, Miami Join the Fairchild Palms for a fun evening of networking, food, and drinks at the Vagabond Pool Bar in the MiMo District. Tickets are $10 in advance, or $15 at the door. Includes happy hour menu pricing on a great selection drinks and […]
Thursday, February 9, 7-9pm – Bloomingdale’s at The Falls, 8778 S.W. 136th Street, Miami David Yurman and Bloomingdale’s at The Falls are hosting a private reception to preview Yurman’s Spring Collections in Fine Jewelry on 1. A percentage of sales from the event will benefit the American Red Cross South Florida Region. CLICK HERE TO […]