Sunday, April 3, 5pm – Ritz-Carlton South Beach, 1 Lincoln Rd, Miami Beach Chef Diego Oka of La Mar by Gastón Acurio at Mandarin Oriental, Miami was crowned as the “Prince of Porc” at Cochon555 Miami, held at Ritz-Carlton South Beach, official host and hotel. Chef Diego will go on to competeRead More →

Friday, March 11, 6:30pm – JW Marriott Marquis, 255 Biscayne Blvd Way, Miami VeritageMiami, presented by City National Bank, will serve up five days of world-class culinary indulgence, beginning with a Spring Edition wine and food interactive experience. The rest of the culinary fun will be held during the fall’sRead More →

Wednesday, February 18, 6pm-10:30pm – Lincoln Road Mall, 1111 Lincoln Rd, Miami Beach Five Cubed (5³), a new culinary event sponsored by Brewery Ommegang, and presented and produced by Haute Dining, hosted by Executive Chef Sean Brasel, from Meat Market, kicked off Miami Food Week 2015, on the 7th floorRead More →