Wednesday, June 26, 6pm-8pm – Yumbrella, 5701 Sunset Dr Ste 194, South Miami British Virgin Islands Tourist Board and Chef Adrianne Calvo hosted an exclusive preview of the BVI’s upcoming Food Fête festival at the recently opened Yumbrella in South Miami. Guests sampled signature dishes and cocktails from the upcoming
Tuesday, April 18, 7pm-12am – The Ice Palace, 59 NW 14th Street, Miami Living Proof, presented by Jack Daniels, is a celebration of women who are passionate about their purpose, their life and paying it forward. This female centric empowerment event is designed to celebrate the work ethic, unwavering courage,
Thursday, September 8, 5:30pm-9:30pm – Loews Miami Beach Hotel, 1601 Collins Ave, Miami Beach The American Liver Foundation’s second annual Flavors of Miami is a culinary experience that goes beyond the traditional gala, providing guests with the unique experience of having a top local chef prepare a multi-course dinner table-side.
Friday, October 23, 7pm-12am – Westin Colonnade Coral Gables,Â 180 Aragon Ave, Coral Gables Chef Adrianne Calvo, the South Florida based chef, who dazzles patrons with innovative culinary style and loads of personality, hostedÂ the â€œDark Dining: Eve of Prohibition Ballâ€, presented by Bacardi, at the Westin Colonnade Coral Gables, and benefiting
Saturday, May 31, 6:30pm – Miami Children’s Hospital, 3100 SW 62nd Avenue, Coral Gables Thanks to a generous donation by the Carlin family to Miami Children’s Health Foundation, approximately 75 Miami Children’s Hospital teen patients and their guests attended prom and were treated extra special for one night. Current and